Christmas Inspired Beef Jerky

Name: Christmas Inspired Beef Jerky
Prep time: 20 min
Cook time: 390 min
Total time: 20 min
Yield: 8
Cuisine: American
Ingredients: 2 lb Top or Bottom Round Steak; 0.75 cup Soy Sauce; 3 tbsp Red Wine Vinegar; 2 piece Oranges (for juice); 2 tbsp Dark Brown Sugar; 1 tsp Ground Ginger; 1 tsp Ground Cinnamon; 1 tsp Ground Clove; 1 tsp Ground All-Spice

20 mins prepServes 8

Make your families Christmas Merry and make them this jerky! Packed with flavor that reminds you of the best time of the year and sure to leave everyone jolly💯

8 servings

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Instructions

1. Cut 2 lbs Top or Bottom Round Steak into slices, against the grain.
2. Make Christmas Inspired Marinade by combining: 3/4 cups Soy Sauce, 3 tbsp Red Wine Vinegar, Juice From 2 Oranges, 2 tbsp Dark Brown Sugar, 1 tsp Ground Ginger, 1 tsp Ground Cinnamon, 1 tsp Ground Clove, and 1 tsp Ground All-Spice.
3. Combine Sliced Steak and Marinade, and marinate for 24 hours.
4. Remove excess marinade from steak with paper towels and add the steak to dehydrator trays.
5. Using your food dehydrator, dehydrate at 165°F for 6-7 hours.
6. Enjoy!

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Christmas Inspired Beef Jerky

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