Easy Griddle Nachos

1. Pre-heat your @charbroilgrills Performance Series 22” Folding Cart Gas Griddle to medium-high.
2. Cook 1 lb Ground Beef until browned.
3. Add Taco Seasoning Packet and 2 tbsp Water, cook until thickened. Set aside.
4. To a Cookie Sheet add: Tortilla Chips, Mixed Shredded Cheese, Taco Ground Beef, then repeat layers.
5. Place Nachos on the Griddle and turn down to low. Close lid and cook until Cheese has melted.
6. Top with: Diced Roma Tomato, Diced Red Onion, Crema, Cilantro, and Lime.
7. Enjoy!