Flat Iron Steak Tacos

Name: Flat Iron Steak Tacos
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 3
Cuisine: American
Ingredients: Flat Iron Steak; Gold Rush Dust (All-Purpose Seasoning); Route One BBQ seasoning; Bull vs Bear Steak Seasoning; White Corn Tortillas; Sour Cream; Orange Sauce; Basil; Lime

15 mins prepServes 3

Delicious flat iron steak tacos seasoned with Gold Rush Dust, Route One BBQ, and Bull vs Bear seasonings, seared hot and fast on a grill until 135°F internal temperature. Served on charred white corn tortillas with sour cream, orange sauce, basil, and lime.

3 servings

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Instructions

Season the flat iron steak generously with Gold Rush Dust, Route One BBQ, and Bull vs Bear seasonings. Sear the seasoned steak hot and fast on a grill (such as a Char-Griller Gravity 980) until it reaches an internal temperature of 135°F. While the steak rests, char the white corn tortillas. Slice the steak against the grain. Assemble tacos by placing sliced steak on charred tortillas, then top with sour cream, orange sauce, basil, and a squeeze of fresh lime.

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Flat Iron Steak Tacos

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