Garlic Chicken Fried Rice with Garlic Yum Yum Sauce
80 mins prepServes 4
Garlic lovers, this one’s for you. Crispy garlic fried rice loaded with flavor and finished with a drizzle of creamy garlic yum yum sauce… simple ingredients, unreal taste!
1. Make Garlic Yum Yum Sauce: Mix 2 tbsp Minced Garlic, 2/3 cup Mayonnaise, 1/3 cup Sriracha, 1/3 cup Ketchup, 1/2 tsp Garlic Powder, and 1 tbsp Rice Vinegar. Refrigerate.
2. Prepare Chicken Thighs: Marinate 2.5 lbs cubed Chicken Thighs with 2 tsp Black Pepper, 1.5 tsp Red Pepper Flakes, 2 tsp Garlic Powder, 2 tsp Onion Powder, 1/4 cup Soy Sauce, 2 tsp Olive Oil, and 3 tbsp Minced Garlic for 1 hour.
3. Preheat your griddle to medium. Reheat 2.5 cups Day Old White Rice, griddle 1/2 cup White Onion and cook 3 Eggs.
4. Mix everything (rice, onion, eggs) and add 2/3 cup Carrots, 3 tbsp Oyster Sauce, 3 tbsp Soy Sauce, 1 tsp Garlic Powder, 1 tsp Black Pepper, 2/3 cup Green Onion, and 2/3 cup Parsley. Mix again and add in your Garlic Chicken.
5. Plate and top with Green Onions, Parsley, White & Black Sesame Seeds.
6. Enjoy!
