Grilled Carolina Mustard Chicken Legs

Name: Grilled Carolina Mustard Chicken Legs
Prep time: 20 min
Cook time: 45 min
Total time: 20 min
Yield: 4
Cuisine: Southern
Ingredients: 4 piece Chicken Legs; Oil; Seasoning of choice; 2 cup Yellow Mustard; 0.5 cup Light Brown Sugar; 0.5 cup Apple Cider Vinegar; 0.5 cup Honey; 1 tsp Cayenne Pepper; 1 tbsp Black Pepper

20 mins prepServes 4

Mustard Lovers, you’re welcome in advance, these are gonna be your new favorite Chicken Legs!

4 servings

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Instructions

1. Fill the middle of your Charcoal Tray with Charcoal and pre-heat your grill for 20 mins, until charcoal is lit.
2. Prep your Chicken Legs by spraying with Oil and dusting with your seasoning of choice.
3. Add your Chicken Legs to the grill and cook until around 170°F internal temperature.
4. Make Carolina Mustard BBQ Sauce: Combine 2 cups Yellow Mustard, 1/2 cup Light Brown Sugar, 1/2 cup Apple Cider Vinegar, 1/2 cup Honey, 1 tsp Cayenne Pepper, and 1 tbsp Black Pepper. Simmer until combined.
5. Brush your Chicken Legs with Carolina Mustard BBQ Sauce, coating all sides and grilling to tack up.
6. Let cool slightly and Enjoy!

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Grilled Carolina Mustard Chicken Legs

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