Tamari Ginger BBQ Oysters

Name: Tamari Ginger BBQ Oysters
Prep time: 15 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Cuisine: Asian
Ingredients: 1 cup Butter, room temperature; 2 tbsp Grated Ginger; 2 tbsp Diced Red Chili Peppers; 1 tbsp Chopped Cilantro; 1 tsp SPG Seasoning; 1 tbsp Lime Zest; piece Oysters; 1 tsp Tamari Sauce; 1 tbsp Ginger Lime Butter; splash Fresh Lime Juice

15 mins prepServes 4

BBQ Oysters are always a fan favorite, elevate them with this flavor combo and everyone will be wanting more!

4 servings

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Instructions

1. Make Ginger Lime Butter: Mix 1 cup room temperature Butter, 2 tbsp Grated Ginger, 2 tbsp diced Red Chili Peppers, 1 tbsp chopped Cilantro, 1 tsp SPG Seasoning, and 1 tbsp Lime Zest. Refrigerate.
2. Shuck Oysters.
3. Add 1 tsp of Tamari Sauce and 1 tbsp of the prepared Ginger Lime Butter to each oyster.
4. Preheat your grill to medium-high.
5. Grill your Oysters for 3-5 minutes depending on your preference.
6. Serve with Fresh Lime Juice and Enjoy!

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Tamari Ginger BBQ Oysters

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